Elliott Harrell, Author at INDY Week https://indyweek.com Fri, 19 Dec 2025 16:00:34 +0000 en-US hourly 1 https://indyweek.com/wp-content/uploads/2024/08/cropped-2023-INDYlogo-whiteonblack-sml-sq-32x32.png Elliott Harrell, Author at INDY Week https://indyweek.com 32 32 214226721 Dix Park’s New Amenity Will Give Visitors Views, Brews, and Buzz https://indyweek.com/news/culture/dix-parks-new-amenity-will-give-visitors-views-brews-and-buzz/ Fri, 19 Dec 2025 16:00:31 +0000 https://indyweek.com/?p=291352 Renderings of Flowers Cottage. Photo courtesy of Dix Park Conservancy.A coffee shop and bar will open in the park’s historic Flowers Cottage next summer. ]]> Renderings of Flowers Cottage. Photo courtesy of Dix Park Conservancy.

A coffee shop and bar will open in the park’s historic Flowers Cottage next summer.

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New Natural Wine Bar Comes to Brightleaf Square https://indyweek.com/news/culture/food/sol-house-wines-durham/ Thu, 04 Dec 2025 17:00:00 +0000 https://indyweek.com/?p=288156 Owner Jess Moffitt says she wants Sol House Wines, which opened in November, to feel like "popping over to a friend's house who knows a lot about wine." ]]>

Owner Jess Moffitt says she wants Sol House Wines, which opened in November, to feel like "popping over to a friend's house who knows a lot about wine."

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Triangle Restaurants Score 19 Spots in New Michelin American South Guide https://indyweek.com/food-and-drink/michelin-guide-triangle-restaurants/ Tue, 04 Nov 2025 02:15:01 +0000 https://indyweek.com/?p=286484 Photo via Adobe StockAt the inaugural American South ceremony, the Triangle netted three Bib Gourmand designations and sixteen Michelin-recommended restaurants. ]]> Photo via Adobe Stock

At the inaugural American South ceremony, the Triangle netted three Bib Gourmand designations and sixteen Michelin-recommended restaurants.

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Nonprofit Modeled After DC Central Kitchen Opening in Triangle https://indyweek.com/food-and-drink/triangle-central-kitchen-nonprofit/ Tue, 21 Oct 2025 14:48:25 +0000 https://indyweek.com/?p=285911 scenes from commercial kitchen preparing food for take away andWith plans to launch pilot programs in 2026, Triangle Central Kitchen aims to reduce both food insecurity and food waste while creating job opportunities. ]]> scenes from commercial kitchen preparing food for take away and

With plans to launch pilot programs in 2026, Triangle Central Kitchen aims to reduce both food insecurity and food waste while creating job opportunities.

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Which Wines Make the Cut? A Behind-the-Scenes Look at New Wine Bar St. Pierre https://indyweek.com/food-and-drink/which-wines-make-the-cut-a-behind-the-scenes-look-at-new-wine-bar-st-pierre/ Fri, 26 Sep 2025 15:41:11 +0000 https://indyweek.com/?p=284383 At the newly opened retail and wine shop, making it onto the shelves is stiff competition. ]]>

At the newly opened retail and wine shop, making it onto the shelves is stiff competition.

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Making Moves: Lawrence Barbecue Relocates to Cary https://indyweek.com/food-and-drink/making-moves-lawrence-barbecue-relocates-to-cary/ Wed, 24 Sep 2025 15:33:04 +0000 https://indyweek.com/?p=284313 The popular Boxyard RTP restaurant focuses on great food and good fun in a new space. ]]>

The popular Boxyard RTP restaurant focuses on great food and good fun in a new space.

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The Little Blue Bakehouse That Could https://indyweek.com/food-and-drink/the-little-blue-bakehouse-that-could/ Wed, 18 Jun 2025 23:00:00 +0000 https://indyweek.com/?p=280208 Ashley Orr, owner of Sweet Nothings Bakery and Cafe, pulls out gluten-free baked goods from the oven at Little Blue Bakehouse. Photo by Angelica Edwards.Owners Allison and Carl Vick give startup bakers in Raleigh a place to call home. ]]> Ashley Orr, owner of Sweet Nothings Bakery and Cafe, pulls out gluten-free baked goods from the oven at Little Blue Bakehouse. Photo by Angelica Edwards.

Owners Allison and Carl Vick give startup bakers in Raleigh a place to call home.

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A Rising Tide Lifts All Boats https://indyweek.com/food-and-drink/new-boatman-spirits-co/ Thu, 12 Jun 2025 14:33:58 +0000 https://indyweek.com/?p=279678 Boatman Spirits Co. Cocktails. Photo by Forrest Mason.In Raleigh, the owners of Boatman Spirits Co. say they aim to elevate hospitality standards. The new craft cocktail bar and restaurant opens June 13. ]]> Boatman Spirits Co. Cocktails. Photo by Forrest Mason.

In Raleigh, the owners of Boatman Spirits Co. say they aim to elevate hospitality standards. The new craft cocktail bar and restaurant opens June 13.

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LaGana’s Textbook Burger May Be Straightforward, but It Tastes Anything but Standard https://indyweek.com/food-and-drink/la-gana-raleigh-burger/ Thu, 01 May 2025 19:44:58 +0000 https://indyweek.com/?p=277664 Since opening in October, Luis Zouain's Raleigh burger restaurant has made some big strides. ]]>

Since opening in October, Luis Zouain's Raleigh burger restaurant has made some big strides.

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Despite a 200 lb Cheese Loss, Wedgewood Forges Ahead  https://indyweek.com/food-and-drink/despite-a-200-lb-cheese-loss-wedgewood-cheese-bar-forges-ahead/ Thu, 17 Apr 2025 16:43:12 +0000 https://indyweek.com/?p=277016 The counter at the soon-to-open Wedgewood Cheese Bar. Photo courtesy of Sundholm Studio.After a few setbacks, Carrboro's popular cut-to-order shop will open next month as Wedgewood Cheese Bar, inside the old Carolina Car Wash building. ]]> The counter at the soon-to-open Wedgewood Cheese Bar. Photo courtesy of Sundholm Studio.

After a few setbacks, Carrboro's popular cut-to-order shop will open next month as Wedgewood Cheese Bar, inside the old Carolina Car Wash building.

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